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Ingredients
1 (15 inch) round soft cracker bread
1/2 cup herbed spreadable cream cheese
1/2 lb. thinly sliced cooked turkey
1 tomato, thinly sliced
1/2 lb. thinly sliced deli Havarti cheese
1 cup baby spinach leaves
1/2 cup sliced mushrooms
Instructions
Spread herbed cheese on cracker bread and top with remaining ingredients.
Roll up bread, enclosing filling. Trim ends, if desired, then cut roll into 1″ pieces. 6 servings.
Another tip to consider is using disposable plates and cups. They are safe to use around the pool and make clean-up a breeze.
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